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Standing rib roast — A standing rib roast is a cut of beef from the rib section, which is one of the eight primal cuts of beef. The entire rib section comprises ribs six through twelve of the animal; a standing rib roast can comprise anywhere from two to seven ribs.… … Wikipedia
standing rib roast. — See rib roast … Useful english dictionary
standing rib roast — noun a cut of meat (beef or venison) including more than one rib and the meat located along the outside of the ribs • Syn: ↑rib roast • Hypernyms: ↑roast, ↑joint • Part Holonyms: ↑rib … Useful english dictionary
rib roast — noun a cut of meat (beef or venison) including more than one rib and the meat located along the outside of the ribs • Syn: ↑standing rib roast • Hypernyms: ↑roast, ↑joint • Part Holonyms: ↑rib * * * noun … Useful english dictionary
rib roast — a cut of beef taken from the small end of the ribs and containing a large rib eye and two or more ribs. Also called standing rib roast. [1885 90] * * * … Universalium
standing roast — noun : a rib roast from which only the heaviest parts of the vertebrae have been removed compare rolled roast … Useful english dictionary
rolled roast — noun : boned and rolled rib roast of beef compare standing roast * * * meat that has had the bones removed and been rolled and tied for roasting … Useful english dictionary
Chuck steak — Beef Cuts Different cuts of beef Beef cut: Chuck … Wikipedia
Beef — For other uses, see Beef (disambiguation). An uncooked rib roast … Wikipedia
Chianina — A Chianina cow and calf in Tuscany The Chianina (Italian pronunciation: [kjaˈniːna]) is an Italian breed of cattle, formerly principally a draught breed, now raised mainly for beef. It is the largest and one of the oldest cattle breeds in… … Wikipedia
